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Administrator's Orientation
The Resource Centre
This space is for Buff Bay 2020/2021 training only
Search courses:
COMMIS CHEF LEVEL 2
COMMIS CHEF LEVEL 2
COMMIS CHEF LEVEL 2
COMMIS CHEF LEVEL 2
COMMIS CHEF LEVEL 2
Early Childhood Development Level 3
Housekeeping Level 2
City & Guilds Mock-2020-2021
Food Preparation St. Mary High School
(Core Skills) Conflict Management
Food & Beverage - Bar Service (Bartending) Level 2
Bar Operations Level 2 (THH22118)
Electrical Installation Level 2_2
Carry Out Data Entry and Retrieval Procedures 2020-2021
Craft Personal Entrepreneurial Strategy
Housekeeping Supervision Level 3
Commis Chef L2
CUSTOMER SERVICE L2
Accounting Clerk Level 2
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